Chicken Salad (Paleo-Style)
I made this delicious Chicken Salad. I love Chicken Salad. This is my first attempt at a Paleo friendly recipe. I usually add chicken, apples, celery, almonds, s&p, mayo (sometimes Olive Oil, instead of Mayo). This recipe – cabbage, apples, celery, sun dried tomato, pepper, and olive oil. Another classic – REVAMPED! More color this time and great flavor!
3 chicken breast
1/2 red cabbage
1 apple, minced
2 celery, minced
1 jar of sun dried tomato
fresh ground pepper
Boil Chicken until completely cooked. Let cool.
Shred chicken. Add all ingredients. Mix well.
*** I will drain the sun dried tomatoes next time… juice very thick and almost too Olive Oil tasting. Overall the Chicken Salad is good!
I also made Micah a batch of finger food.
Look at that color!
Carrots, chopped and cubed
Chicken Broth (left over broth from the chicken salad chicken)
Add vegetables into the broth and add carrots. Boil for 5 minutes and add the rest of the vegetables.
Simple and Easy Finger Food with LOADS of Color! Just enough flavor for my 3 year old to enjoy too! Alright – me too!